Almond flour is a wonderfully nutritious flour made from
ground almonds. The whole almonds are ground into
a fine flour. Almond flour is very nutritious and perfect for eating
use in various recipes as a substitute for others
flours. For example, you can make delicious cookies or almond flour
making cakes. Almond flour comes in different variants.
Country of origin The Netherlands
Nutritional values per 100 g:
Energy in: 2470 KJ
Energy in: 590 KCal
Fat: 52 g
Saturated: 21.4 g
Proteins: 18.5 g
Carbohydrates: 4.5 g
- Sugars: 4.3 g
Salt: 0.07 g
Allergens: May contain traces of:
gluten, nuts, peanuts and sesame.
Storage: Store in a cool, dark and dry place.
Country of origin: The Netherlands
Greensweet-stevia Den Bosch