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What do you need:

- 100 gr nut mix
- 50 coarsely chopped walnuts
- 100 g mix mix
- 50 gr coconut grater
- 2 tablespoons coconut oil
- A dash of vanilla extract
- 2 tablespoons peanut butter (your own preference I use that of lidl)
- 2 tablespoons of Greensweet Erythritol
- 2 tablespoons cinnamon

This is how you make this delicious granola nut:

Heat the coconut oil, peanut butter, vanilla, greensweet erythritol and cinnamon in a saucepan and turn it into a tasty paste.

Mix all the nut seeds and the coconut together in a large bowl, pour the coconut mixture over the nuts and mix well.

Cover a baking sheet with baking paper and spread the nut mix over it.

Bake at 175 degrees 2x 20 minutes approximately, so pay attention.

Allow to cool well and keep a sealed jar.

 

 

Source / photo: Valencia Juanitha (via instagram @valenciajuanitha_lowcarblife)