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What do you need:

  • 40 grams of Greensweet erythritol
  • 180 grams of coarse oat flakes
  • 20 grams of linseed
  • 40 grams of currants
  • Spices as desired I used this time cinnamon and cookie spices
  • water

Of course you can put in whatever you like such as nuts, seeds, pieces of cocoa nibs, dried fruit or cocoa.

This is how you make this delicious granola:

Preheat the oven to 170 degrees and cover a baking pan with baking paper. Put the erythritol with 2 tablespoons of water in a saucepan and put it on a low heat. Make sure the erythritol dissolves completely in the water. Put all the remaining ingredients in a bowl and pour your mixture over it. Mix this well together and then divide it over the baking pan.

This first in the oven for 8 minutes and then scoop it once. Then in the oven for another 5 minutes and stir it one more time. Finally 5 minutes in the oven and your crunchy granola is ready.

Enjoy your meal!

Source / photos: Tiffany from TiffKitchen