What do you need:
- 225grams ofwheat flour
- 7grams ofyeast
- Pinch ofsalt
- 75grams ofmelted coconut oil
- 100grams ofvegetable milk
- 15grams of Greensweeterythritol
This is how you make these cakes:
Heat the over for at 180 degrees.
Mix all ingredients together and knead until smooth dough.
Line 10 muffin molds with the dough: make sure the edges are well covered and that you make a big hole in the middle.
Fry the cakes in light brown for about 45 minutes and cook in the preheated oven.
Let the cupcakes cool down before you release with fillings and decorations!
Enjoy your meal!