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Golden Caramel Milk

What do you need:

125 ml of water

1 level teaspoon curcuma black pepper mix

200 ml almond milk (unsweetened)

3- 5 Greensweet liquid stevia caramel

This is how you make it:

Put the 125 ml water and 1 level teaspoon curcuma black pepper mix in a saucepan. Bring this to the boil. Cover the pan, leave on the fire for 10 minutes. Heat up 200 ml almond milk (unsweetened) with 3-5 greensweet liquid stevia Caramel in a saucepan. Beat with whisk so that you get a foam layer. Pour curcuma water into glass and then the whipped milk.

Source / photo: Vegan flavors via Instagram