Coffee cake, low carbohydrate

Coffee cake, carbohydrate arm.jpg

What do you need:

 

This is how you make it:

  • Put the almond flour, greensweet liquid stevia, yeast and baking powder in a bowl and mix thoroughly.

  • Add the coconut milk, eggs and butter and mix until a dough is formed.

  • Knead well for about 15 minutes.

  • Put the dough in a bowl and cover with a damp cloth. Let rise (at least one hour) until the dough has doubled in volume.

  • Put in the fridge for fifteen minutes.

  • Knead the dough well.

  • Make a few balls of the dough and roll it out into dough sausages. Roll them up carefully.

  • If desired, decorate them with some melted butter and raisins.

  • Put them on a baking tray and let them rest for another 30 minutes.

  • Then bake for 15 minutes in a preheated oven at 175 degrees.

Enjoy your meal !

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