Coffee cake, low carbohydrate
What do you need:
- 2 drops greensweet liquid stevia natural
- 400 grams of almond flour
- 1/4 tbsp baking powder
- 150 ml of coconut milk
- 1 tsp yeast
- 2 eggs
- 50 grams of butter melted
This is how you make it:
Put the almond flour, greensweet liquid stevia, yeast and baking powder in a bowl and mix thoroughly.
Add the coconut milk, eggs and butter and mix until a dough is formed.
Knead well for about 15 minutes.
Put the dough in a bowl and cover with a damp cloth. Let rise (at least one hour) until the dough has doubled in volume.
Put in the fridge for fifteen minutes.
Knead the dough well.
Make a few balls of the dough and roll it out into dough sausages. Roll them up carefully.
If desired, decorate them with some melted butter and raisins.
Put them on a baking tray and let them rest for another 30 minutes.
Then bake for 15 minutes in a preheated oven at 175 degrees.
Enjoy your meal !