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christmascookies.jpg

What do you need:

- 200 grams of almond flour

- 60 grams of butter at room temperature
- 1.5 tbsp cinnamon
- 2 teaspoons ground ginger
- 0.5 teaspoon ground cloves
- 0.5 teaspoon nutmeg
- 0.5 teaspoon baking powder
- 1 tablespoon Greensweet Extra Sweet
- 1 egg
- 1 teaspoon vanilla extract

This is how you make it:

The dough should rest in the fridge for half an hour.

10-15 minutes in a preheated oven at 175 degrees.

Finally, the glaze:

Greensweet Icing
lemon juice to taste

Enjoy!

 

Source/photo: Barbara van Vliet