What do you need:

• 100grams of100% cocoa mass or 99% dark chocolate
• 30grams ofcoconut oil
• 60mlcoconut milk
• 4dates
• 3tbspGreensweet Sweet Chocolate
• 1tbspGreensweet Sweet Vanilla
• 50grams ofhazelnuts or almonds
• 50grams offresh strawberries

This is how you make this treat:

• Put a pan with a layer of water on and heat, make sure to use a bowl that fits on your pan for au bain marie
• Add the chocolate, coconut oil, coconut milk, greensweet sweet chocolate and greensweet sweet vanilla to a bowl.
• Heat the bowl on the pan with water, until everything is melted together, stirring constantly. Make sure the water does not touch the bowl and the water does not boil.
• Has everything melted? Immediately remove the bowl from the pan and let it cool slightly.
• Grind the dates, chop the nuts and cut the strawberries into pieces
• Fold the dates, nuts and strawberries through the (cooled) chocolate
• Pour into a mold and cool in the refrigerator for at least 1 hour.

Source / photo: greentwist.nl