1 large egg
2 tbsp. Salted Butter
2 tbsp. Almond flour
2 tbsp. Cocoa powder
1 1/2 tbsp. Green Sweet Erythritol
2 teaspoon Coconut Flour
1/4 teaspoon Vanilla extract
1/2 teaspoon baking powder

 

- Melt the butter in the microwave for 25 seconds.
- Add the rest of the ingredients and mix well
- Microwave for 60-75 seconds.
- Beat some whipped cream and put on top. (Optional)

 

* Original recipe; https://www.ruled.me/keto-chocolate-cake-mug/